
Is That Leftover Chicken Safe to Eat
We’ve all been there: craving a late‑night snack and spotting some chicken or beef left out since dinner. Before you dig in, though, it’s worth asking: is it safe? Understanding the “Danger Zone” The “danger zone” refers to the temperature range between 40°F (4°C) and 140°F (60°C). In this range, bacteria like Salmonella, E. coli,…